Welcome to 2016 CSA!
We’re excited to kick off the first box with a wide variety of fresh greens, grains, legumes and fruits. Spring sprang early this year, and our crew has been working hard to bring in this delicious harvest. As we head into peak production months, there are about 40 full- and part-time folks employed by the farm, store and farmers markets. Thank you, from all of us, for joining in Nash’s CSA adventure this season.
We are proud to be one of about 7,000 programs in the U.S.! Your support has played a big part in getting Nash’s farm to where it’s positioned right now, as we head into July.
The veggies are looking good as the final overwintered crops and early greens merge with carrots (not yet, but soon!), tomatoes, cucumbers and basil. Sid Maroney (left, in photo) and Susan Baker share the CSA management responsibilities at Nash’s Farm. They are also joined by 10 CSA Box Packers, who receive a discount on their share in return for helping Susan pack boxes Thursday nights.
